SINGLE CELL PROTEIN
Biotic resource use: 5.30E-01 kg C / kg
Source: McKuin et al. (2022a)
CANOLA OIL
Biotic resource use: 1.54E+00 kg C / kg
Source: McKuin et al. (2022a)
CORN GLUTEN MEAL
Biotic resource use: 8.07E-01 kg C / kg
Source: McKuin et al. (2022a)
CORN OIL
Biotic resource use: 2.09E+00 kg C / kg
Source: McKuin et al. (2022a)
FAVA BEAN MEAL
Biotic resource use: 4.46E-01 kg C / kg
Source: McKuin et al. (2022a)
PEA PROTEIN CONCENTRATE
Biotic resource use: 1.10E+00 kg C / kg
Source: McKuin et al. (2022a)
SOY MEAL
Biotic resource use: 4.84E-01 kg C / kg
Source: McKuin et al. (2022a)
SOY PROTEIN CONCENTRATE
Biotic resource use: 6.77E-01 kg C / kg
Source: McKuin et al. (2022a)
SOY OIL
Biotic resource use: 1.08E+00 kg C / kg
Source: McKuin et al. (2022a)
WHEAT FLOUR
Biotic resource use: 6.01E-01 kg C / kg
Source: McKuin et al. (2022a)
WHEAT GLUTEN MEAL
Biotic resource use: 1.51E+00 kg C / kg
Source: McKuin et al. (2022a)
BLACK SOLDIER FLY LARVAE MEAL
Biotic resource use: 1.90E+00 kg C / kg
Source: McKuin et al. (2022a)
MEALWORM MEAL
Biotic resource use: 5.94E-01 kg C / kg
Source: McKuin et al. (2022a)
BLOOD MEAL
Biotic resource use: 5.82E+00 kg C / kg
Source: McKuin et al. (2022a)
FEATHER MEAL
Biotic resource use: 00E+00 kg C / kg
Source: McKuin et al. (2022a)
POULTRY BYPRODUCT MEAL
Biotic resource use: 8.48E-02 kg C / kg
Source: McKuin et al. (2022a)
DEFATTED MICROALGAE MEAL
Biotic resource use: 4.93E-01 kg C / kg
Source: McKuin et al. (2022a)
FISH OIL
Biotic resource use: 4.62E+01 kg C / kg
Source: McKuin et al. (2022a)
FISH MEAL
Biotic resource use: 1.57E+02 kg C / kg
Source: McKuin et al. (2022a)
FISH OIL FROM FISH BYPRODUCT
Biotic resource use: 8.09E+01 kg C / kg
Source: McKuin et al. (2022a)
FISH MEAL FROM FISH BYPRODUCT
Biotic resource use: 2.74E+02 kg C / kg
Source: McKuin et al. (2022a)
MACROALGAE MEAL
Biotic resource use: 2.00E-01 kg C / kg
Source: McKuin et al. (2022a)
MICROALGAE OIL
Biotic resource use: 1.14E+01 kg C / kg
Source: McKuin et al. (2022a)
MICROALGAE WHOLE CELLS
Biotic resource use: 1.92E+00 kg C / kg
Source: McKuin et al. (2022a)
BREWERS YEAST
Biotic resource use: 6.20E-01 kg C / kg
Source: McKuin et al. (2022a)
CANOLA MEAL
Biotic resource use: 0.3 kg C / kg
Source: McKuin et al. (2022a)
WHEAT MEAL
Biotic resource use: 0.46 kg C / kg
Source: McKuin et al. (2022a)
WHEAT BRAN
Biotic resource use: 0 kg C / kg
Source: McKuin et al. (2022a)
CORN STARCH
Biotic resource use: 0.32 kg C / kg
Source: McKuin et al. (2022a)
WHEAT STARCH
Biotic resource use: 0.12 kg C / kg
Source: McKuin et al. (2022a)
BARLEY
Biotic resource use: 0.388 kg C / kg
Source: McKuin et al. (2022a)
WHEAT MIDDLINGS
Biotic resource use: 0.003 kg C / kg
Source: McKuin et al. (2022a)
CORN MEAL
Biotic resource use: 0.40455 kg C / kg
Source: McKuin et al. (2022a)
PALM OIL
Biotic resource use: 2.153185 kg C / kg
Source: McKuin et al. (2022a)
POTATO STARCH
Biotic resource use: 0.062 kg C / kg
Source: McKuin et al. (2022a)